2025 Fall Speaker Series | The American Revolution Wasn’t Fueled by Water! Rum, Cider, and the Punch of Independence

How did mugs of ale and fiery conversation in smoky taprooms help ignite the birth of a nation? The bottle says it all: “Samuel Adams, Brewer, Patriot.” While “Sam the Maltster” wasn’t particularly business savvy, his role in stirring the spirit of revolution was undeniable. As gathering spots for Patriots, merchants, laborers, and spies alike, taverns served as the unofficial town halls of the American Revolution. Join Dr. Matt Warshauer, professor of history at Central CT State University, for an intriguing exploration of how the American Revolution was plotted in taverns.

For more information or to register: Visit the event webpage here.

Host Organization: Fairfield Museum & History Center
Event Contact: Michelle Cheng (203)259-1598/[email protected]
This event is intended for: Adults – Seniors
America 250 | CT Theme(s)*: Tell Inclusive Stories, Power of Place, For the Common Good, Doing History

Accessibility Information*: ADA compliant, with the following accommodations available – Accessible parking options; Accessible restrooms; Relief area for service animals; Wheelchair accessible; Close to public transportation

*Please note that this information is provided by the event organizer and has not been independently confirmed by the commission. If you have specific needs, please contact the event organizer.